Basil Thai Punnet

Thai Ocimum basilicum

Growing Tip: Cultivate well drained soil before planting. Pinch out tips to promote bushiness. Protect from snails and strong winds. Keep moist in dry weather.

Uses: Use fresh or dried leaves or freeze to use later. Add colour and flavour to a range of dishes including tomato, pesto, pasta, salads and vinegars.

Full Sun - Part Shade

Frost Sensitive

Height: 30-60cm

*Please note stock may appear different due to the seasonal nature of plants