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Chilli ‘Birdseye/Thai Hot’ 100mm

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This small chilli is one of the spiciest and is used extensively in Thai and Indian cooking. 

These compact plants have attractive upright clusters of hot, intensely flavoured slender fruits. Perfect flavour for authentic Asian soups, sauces, stir-fries, salads and curries.

Pick regularly to encourage growth. Harvest in Spring to Summer.

Very hot:  heat level 100,000 to 225,000 Scoville

Well-drained soil.
Grow in pots.
Spring to Summer harvest.

Full sun to part shade.

Height: 50 - 80cm
Width: 25cm